Mash Heads: San Diego Homebrew Club
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Eligible Categories

5/14/2016

 
We are following the NEW 2015 BJCP Guidelines. We are accepting entries in only 1 category – BJCP Category 21 (American IPA). Each person can only submit 1 beer per sub-category, although we're counting each 21B sub-style as a separate category. So, for example, someone could enter a beer in 21.A., 21.B. Belgian, and 21 B. Black IPA, but someone couldn't enter two beers in 21.B. Belgian.

***NOTE 1: depending on the number of entries, we may collapse sub categories
***NOTE 2: You must choose the sub category that is the best representation of your beer as the judges or organizers will not classify or reclassify your beer.



21 A. American IPA
OG: 1.056-1.070
FG: 1.008-1.014
ABV: 5.5-7.5%
IBU: 40-70
SRM: 6-14


21 B. Black IPA
OG: 1.050-1.085
FG: 1.010-1.018
ABV: 5.5-9.0%
IBU: 50-90
SRM: 25-40


21 B. Red IPA
OG: 1.056-1.070

FG: 1.008-1.016
ABV: 5.5-7.5%
IBU: 40-70

SRM: 11-19

21 B. White IPA
OG: 1.056-1.065
FG: 1.010-1.016
ABV: 5.5-7.0%
IBU: 40-70

SRM: 5-8
21 B. Specialty IPA - Belgian
OG: 1.058-1.080
FG: 1.008-1.016
ABV: 6.2-9.5%
IBU: 50-100
SRM: 5-15



21 B. Brown IPA
OG: 1.056-1.070
FG: 1.008-1.016
ABV: 5.5-7.5%
IBU: 40-70
SRM: 11-19

21 B. Rye IPA
OG: 1.056-1.075
FG: 1.008-1.014
ABV: 5.5-8.0%
IBU: 50-75

SRM: 6-14




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